Class Film Selected for SundanceNOW's Doc Club

Class film A Matter of Taste has been added to SundanceNOW's Doc Club in its Culinary Cinema category. A Matter of Taste was produced by TEC alum Rachel Mills and edited by TEC alum Amy Foote (Finishing Heaven). It had its world premiere at South by Southwest in 2011, which kicked off a successful run at festivals such as the Full Frame Film Festival and the Tribeca Film Festival. The film premiered on HBO in June 2011. Thom Powers' full list of "great documentaries about food" can be found here. For more information about A Matter of Taste, visit the film's official website